To produce our Butternut Mountain Farm infused syrup, we take our pure Vermont Maple Syrup and add a cinnamon stick or vanilla bean while the syrup is still hot. This draws the flavor into the syrup creating an exciting twist on the timeless taste of maple.

Available flavors: Cinnamon or Vanilla

Our Sweet Bourbon Maple syrup adds not only sweetness but also exciting flavor nuances to food or beverages. Our pure maple syrup is aged in empty bourbon barrels, giving off a notes of vanilla & caramel and a hint of bourbon without the alcohol. Add a splash in your cocktail, your morning coffee or drizzle on cheese or fruit.

Infused maple syrup adds not only sweetness but also exciting flavor nuances to food or beverage. Our Sweet Chai Maple Syrup is infused with Cardamom & Ginger. Add a splash to a cup of coffee or tea, spice up chicken salad or grilled eggplant. 

Infused maple syrup adds not only sweetness but also exciting flavor nuances to food or beverage. Our Sweet Heat Maple Syrup is infused with habanero. Not for the faint of heart, go wild and try a dash in mango salsa, add a splash to baked beans or drizzle over vanilla ice cream.

Infused maple syrup adds not only sweetness but also exciting flavor nuances to food or beverage. Our Sweet Autumn Maple Syrup is infused with sweet spices and vanilla. Use it as a topping for desserts, an ingredient in baked goods, a glaze for sweet potatoes or a drizzle in coffee or tea.

Infused maple syrup adds not only sweetness but also exciting flavor nuances to food or beverage. Our Sweet Ginger Maple Syrup is infused with ginger of course! The aromatics and pungency of ginger counterbalance the sweetness of maple syrup - wonderful when used in a marinade for grilled salmon, an accent for stir-fry or a glaze for carrots.